How to Make Ultimate Stuff Mirchi

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Before you jump to Stuff Mirchi recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

We are all aware that eating healthy foods can help us really feel better in our bodies. If we eat more healthy meals and less of the unhealthy ones we usually feel much better. Eating more vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it's hard to find healthier foods for treats between meals. Finding snacks that help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

Try eating almonds if you do not have problems with nut allergies. Almonds are often considered a super food because they are packed full of ingredients that help boost our vigor while keeping us healthy. These nuts possess quite a lot of vitamins E, B2, and manganese. Tryptophan, an enzyme also present in turkey which induces drowsiness, is found in almonds. Nevertheless, you will not need a nap after consuming almonds. These nuts unwind the muscles and offer a general sense of comfort. Almonds typically give a general increased a feeling of well-being.

There are lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let's go back to stuff mirchi recipe. To make stuff mirchi you only need 26 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Stuff Mirchi:

1. Get 200 gm of Big Mirchi (chilli).
2. Use of For Stuffing.
3. Use 1 tsp of Oil.
4. You need 1 tsp of Fennel seeds.
5. You need 1 tsp of cashew nuts.
6. Get 1 tsp of kismish/raisins.
7. Take to taste of Salt.
8. Provide 1/2 cup of Spicy ghathia.
9. You need 1/4 cup of Ratlami Sev.
10. Take 1 tbsp of Dry coconut.
11. Take 1/4 cup of roasted peanuts.
12. Prepare 1 tsp of Dry coriander.
13. Get 1 tsp of Cumin seeds.
14. You need 1 tsp of Sesame seeds.
15. Take 1 tsp of Red chilli powder.
16. You need 1 tbsp of Ginger chilli garlic paste.
17. Get of For gravy.
18. Provide 3 tbsp of oil.
19. Use 1 of onion.
20. Prepare 1 tsp of Red chilli powder.
21. You need 1/2 tsp of Turmeric powder.
22. Use to taste of Salt.
23. Provide 1/2 tsp of Mustard seeds.
24. Get 1/2 tsp of Cumin seeds.
25. Take 1 tsp of Sesame seeds.
26. Use 2 tsp of Coriander leaves.

Steps to make Stuff Mirchi:

1. Wash and rinse Mirchi (chilli). Slit from middle remove seeds and veins. Heat oil in a pan saute for 2-3min. Let it cool..
2. For Stuffing:- Take spicy gathia and ratlami sev in a jar add cashew nuts kismiss red chilli powder fennel seeds and grind. Take in a plate add 1tsp oil mix well..
3. Roast cumin coriander sessme seeds. And peanuts dry coconut grind make a smooth powder. Mix wth ghathia mixture add salt ginger chilli garlic paste red chilli powder and churn again make fine powder..
4. Heat oil in a pan. Add mustard seeds cumin seeds crackle. Add grated onion salt and saute till looks transparant and add red chilli powder and turmeric powder and 1/2cup water and cook for 2-3min..
5. Now stuff masala in Mirchi and place in a greavy Turn on flame and add left stuffing mixture churn with 2tbsp water and. Add 1 cup of water cover and cook on slow flame.3-5min. And serve. Garnish with sessme seeds and coriander leaves. Serve with paratha..

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