Step-by-Step Guide to Prepare Quick Mirchi Vada

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Before you jump to Mirchi Vada recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now a great deal more popular than it used to be and rightfully so. The overall economy is impacted by the number of men and women who are dealing with health conditions such as hypertension, which is directly associated with poor eating habits. Even though we're constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. Most people typically think that healthy diets call for much work and will significantly change how they live and eat. It is possible, however, to make some small changes that can start to make a good impact on our everyday eating habits.

One way to approach this to start seeing some results is to realize that you do not need to alter everything right away or that you have to entirely do away with certain foods from your diet. Even more crucial than totally altering your diet is just simply substituting healthy eating choices whenever possible. As you get accustomed to the taste of healthy foods, you will discover that you're eating more healthily than before. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.

Evidently, it's not at all difficult to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let's go back to mirchi vada recipe. You can cook mirchi vada using 14 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Mirchi Vada:

1. Take 6 of green chillies.
2. Take 5 of potatoes.
3. Prepare 250 gms of gram flour.
4. Use as per taste of salt-.
5. Prepare 1tsp of Red chilli powder.
6. Use pinch of hing.
7. Use pinch of turmeric powder.
8. Provide 1/4tsp of crushed fennel seeds.
9. Get 1/2 tsp of black salt.
10. Get 1tsp of dry mango powder.
11. Take 1/2tsp of garam masala.
12. You need As required of water-to make batter.
13. You need 1/2 tsp of eno/fruit salt.
14. Use As required of Oil for frying.

Steps to make Mirchi Vada:

1. First boil the chillies with a cut in the middle..
2. Take boiled potatoes and mash them..
3. Add all the spices to the boiled potatoes and mix them well..
4. Fill the chillies with potato stuffings and keep aside..
5. Take gram flour add salt and water and mix it well,add1/2tsp eno/fruit salt just before frying..
6. Heat oil in a kadhai.dip the chillies one by one in the batter and fry them on medium flame..

In fact, it is often referred as Jodhpuri Mirchi Vada also. Mirchi Pakoda Recipe: This is a popular street snack of Rajasthan also known as Jodhpuri Mirchi Vada. Green peppers stuffed with a masala aloo filling and. Rajasthani Mirchi Vada or popularly known as Jodhpuri Mirchi vada is famous street food from Rajasthan. Big Green chilli peppers stuffed with spicy aloo masala and batter fried are served with.

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