Easiest Way to Make Super Quick Homemade Mirchi pakoda

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Before you jump to Mirchi pakoda recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.

The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for this. The overall economy is affected by the number of people who are dealing with diseases such as high blood pressure, which is directly associated with poor eating habits. Even though we're incessantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that lots of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can alter their eating habits for the better by implementing a few simple changes.

These types of changes are possible with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. For instance, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. It also has vitamin E which is beneficial for your skin, among other things. It could be that you already feel that you eat fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you purchase these. If you can opt for organic foods, you can avoid the problem of ingesting crops that may have been sprayed with deadly pesticides. You will be sure that you're getting the most nutritional benefits from your fresh produce if you can locate a local supplier because you will be able to buy the fruit when it is the freshest and ripest.

Therefore, it should be fairly obvious that it's not at all hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let's go back to mirchi pakoda recipe. To cook mirchi pakoda you only need 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Mirchi pakoda:

1. Take 6 of mote mirchiya.
2. Take as required of Tamarind paste.
3. Use 2 table spoon of Salt.
4. Prepare 2 table spoon of Dhaniya.
5. Provide 1 table spoon of Lal Mirchi powder.
6. Provide 1 table spoon of Zera powder.
7. You need as required of Whole cummin.
8. Use 1 pinch of Baking soda.
9. Get 3 cups of Besan flour.
10. Get 1 table spoon of Haldi.
11. Provide as needed of Oil to fry.
12. Use as per taste of Chaat masala powder.

Steps to make Mirchi pakoda:

1. First cut mirchiya and clean inside then fill with some tamarind paste.
2. Mix besan flour with all the ingredients mentioned above make a thick paste..
3. Heat up the oil in a kadhai and start to fry.
4. Make sure fry on medium flame after frying.
5. And sprinkle some chat powder on the top for good taste.

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