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Easiest Way to Make Ultimate White Chocolate Mousse with Strawberry Jam

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White Chocolate Mousse with Strawberry Jam

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We hope you got benefit from reading it, now let's go back to white chocolate mousse with strawberry jam recipe. To make white chocolate mousse with strawberry jam you only need 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook White Chocolate Mousse with Strawberry Jam:

  1. Prepare 200 g of White Chocolate.
  2. Take 175 g of Sugar.
  3. Take 5 of Eggs.
  4. Use 100 g of Butter.
  5. Use of Marie Biscuits.
  6. Prepare of Slivered Almonds.
  7. Prepare 1 of Lemon (juice and zest).
  8. Provide of Strawberry Jam.

Instructions to make White Chocolate Mousse with Strawberry Jam:

  1. Melt the white chocolate with the butter on the microwave. Be careful to mix from time to time..
  2. Mix the white chocolate with the sugar, until it's homogeneous. To decrease the excessive sweet taste, add some Lemon juice drops and zest. Add the egg yolks, one by one, and mix well..
  3. Beat the egg whites until stiff. Carefully and gradually beat the eggs white with the previous mixture..
  4. Let's do the dessert presentation. In a bowl (or another recipient), put a little of the mixture and some spoons of Strawberry Jam, mix until the color becomes a shade of light pink. Smash some Marie Biscuits and add, do not mix. Put in the rest of the white chocolate mousse. The mousse goes to the fridge for at least one hour..
  5. Sprinkle with almonds to taste..

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