Easiest Way to Prepare Perfect Chutney made with... watermelon rind!!! 😀
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Before you jump to Chutney made with... watermelon rind!!! 😀 recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.
Ingesting healthy foods can make all the difference in how we feel. Whenever we eat more healthy snacks and a lesser amount of of the bad ones we generally feel much better. A little bit of pizza will not have you feeling as healthy as ingesting a fresh green salad. Sometimes it's hard to find healthy foods for treats between meals. Shopping for snack foods can be a difficult task because you have so many options. Here are some healthy snacks which you can use when you need an instant pick me up.
Certain foods made from whole grains are excellent for a fast snack. A piece of whole wheat toast, for example is a great snack in the morning. When you require a fast snack food on your way out the door, don't forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than refined grains present in white bread.
A large variety of quick health snacks is easily available. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let's go back to chutney made with... watermelon rind!!! 😀 recipe. To cook chutney made with... watermelon rind!!! 😀 you only need 6 ingredients and 2 steps. Here is how you do it.
The ingredients needed to make Chutney made with... watermelon rind!!! 😀:
- Prepare 400 g of watermelon rind.
- You need 275 ml of water.
- Provide 100 ml of vinegar.
- Provide 2 of red chilis, one de-seeded.
- Get 4 teaspoons of salt.
- You need 100 g of sugar.
Instructions to make Chutney made with... watermelon rind!!! 😀:
- Cut the hard green bit of the rind off and then cut the rind into 3 cm. pieces. Leave the rind with a little bit of fruit (there usually is a little bit left anyway after cutting a slice). Put the rest of the ingredients into a pan and heat them, stirring. When the mixture is boiling and the sugar has dissolved, add the watermelon rind pieces. Put the heat down to medium, put the lid on the pan and leave for 10 minutes. Uncover and turn the heat up for a couple of mins to evaporate some liquid.
- Blitz. Turn the heat up for another couple of minutes if you want it to thicken a bit more (I did). Let it cool and then pour the chutney into a clean jar and store in the fridge. Enjoy!!!!.
Watermelon rind (white part) chutney is a healthy and tasty chutney goes very well with rice. Explained here with step by step pictures. A wide variety of watermelon rind options are available to you, such as local service location, applicable industries, and certification. How to make watermelon rind jam? Well, the process is easy but it involves a few steps and a bit of chopping.
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