Recipe of Award-winning Chicken and Pork Adobo
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Before you jump to Chicken and Pork Adobo recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is today much more popular than in the past and rightfully so. The overall economy is affected by the number of people who are suffering from diseases such as high blood pressure, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. In all likelihood, a lot of people think that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. In reality, however, simply making a few small changes can positively impact daily eating habits.
Initially, you will have to be very careful when food shopping that you don't unthinkingly put things in your cart that you don't want to eat. For example, most probably you have never checked the box of your favorite cereal to see how much sugar it contains. One wholesome substitute that can give you a healthy start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a regular part of your new healthy diet.
As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let's go back to chicken and pork adobo recipe. You can cook chicken and pork adobo using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Chicken and Pork Adobo:
- Use 1/2 of k Pork (adobo cut or belly part).
- You need 1/2 of k Chicken (leg & thigh).
- Provide 2 Tbsp of Oil.
- Use 1 of whole Garlic, crushed & skin on.
- Get 2 pcs. of Onion, chopped.
- Provide 5 pcs. of Bay leaf.
- Use of Sauce Mixture.
- You need 1/2 cup of Soy sauce.
- Provide 1/2 cup of Vinegar.
- You need 11/2 cup of Water.
- You need 1 Tsp of whole peppercorn.
- Get 1 Tsp of crushed pepper.
- Provide 2 Tbsp of Brown sugar.
- Get 1 Tbsp of Oyster sauce.
Steps to make Chicken and Pork Adobo:
- Combine sauce mixture.
- Heat oil in a pan.
- Saute Onion and garlic.
- Add pork, saute for a few minutes.
- Put sauce mixture and bay leaf. Simmer for 15 minutes before mixing.
- Add chicken, mix and simmer for 15 minutes.
- Remove chicken, set aside.
- Simmer pork for another 10-15 minutes.
- Put back chicken and cook for another 15 minutes.
About My Recipe for Filipino Chicken and Pork Adobo. When I got home on Friday, I was exhausted. And eager for a home cooked meal. Adobo is typically one of the first dishes you taste when you're first introduced to Filipino food, and for good reason - it's the national dish, and it is simply delicious. Chicken Pork Adobo Recipe, is a combination of Chicken and Pork that is slowly cooked in vinegar, crushed garlic, bay leaf, black peppercorns, and soy sauce then often browned in the oven or pan-fried afterward to get the desirable crisped edges.
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